Welcome to the Luv 2 Stamp Group’s 2023 Blog Hop! We are excited to share projects with you again for the third year. This year we are shaking things up and bringing you all new monthly themes to inspire your next project!
Once you are done with each post, scroll down to the bottom and you will see a list of Blog Hop participants. You can click on their name to go to their post, or you can click the next button to go to the next post in line. Happy crafting!
This month’s theme is Sweet Treat (3-D).
My project is a small box that will hold a few thin treats like Giardelli Chocolates. Who doesn't love a little dark chocolate? I found the directions on Pinterest, (Evasionscreatives), but the directions were in French. I braved the translation, figured out the Imperial measurements, and used products from the lovely Country Floral Lane Suite. This month I have been creating treat boxes for my class at the end of the month: 14 days of Love. This box is an extra one that I created, knowing that I wanted to show this for the Luv 2 Stamp Blog Hop. I love 3-D projects!
Materials:
Sweet Sorbet Card Stock 10" x 5.5"
Sweet Sorbet Card Stock 9" with ends punched or rounded
Country Floral DSP 3-7/8"x 3-7/8" (3x)
Country Floral DSP 7/8" x 3-7/8" (4x)
24" of ribbon or twine of choice.
Score on the long edge at 1", 4.5". 5.5", and 9".
On the short edge score at 1" and 4.5".
Put the box together with liquid adhesive and decorate the box as desired.
Laurie Bradshaw-CA (You are here)
So adorable!!! Great Treat box
ReplyDeleteOh my goodness! This is so cute!
ReplyDeleteThis box is so cute! Great job with the translating.
ReplyDeleteYou are welcome!
DeleteThank you for sharing this cute treat box.
ReplyDeleteVery cute treat box, I love the punched ends of the band around the box!
ReplyDeleteDo try it!
DeleteSuper cute! Thanks so much for the great directions!
ReplyDeleteThank you!
DeleteThis is so cute! I always LOVE your projects. <3
ReplyDelete